Plum Brandy Slivovitz Nectar
17.84€ VAT 19% included
0.7 l, 45% alc.
Crystal clear and massively produced plum brandy slivovitz from one of the hugest distilleries in Serbia
Ripe plum is left to ferment for a couple of weeks. The brandy is distilled and distilled again in traditional way in order to achieve higher alcoholic content and preserve specific fruit aroma.
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| Massively distilled, but acceptable. Possesses a very balanced relation between acids and sugar. Nothing spectacular! |

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| bar code 8606102164949 |
Nectar Serbia is the largest fruit processor in Southeastern Europe. Fruit brandies are made from its own fruit, grown and picked in Serbia. But fruit brandies are just a part of it assortment, including recognizable juices, jams, etc.