Apple Brandy

When it comes to fruit-based liqueurs, the smooth, tasty richness of well-made apple brandy is second to none. The two-step brewing process of this brandy is both ingenious and quite simple. First, the high-quality apple is turned into a hard cider (fermented apple juice). Next, the cider itself gets distilled in order to get this brandy. 

Once the ageing process is added into the mix, the end result becomes even more impressive. This is due to the fact that only high-quality wood is used for barreling (most commonly charred oak), which contributes to the final flavour profile of the brandy. The care, effort, and patience that go into this process are exactly what makes old apple brandy into one of the most delicate liquors in existence. 

Order a bottle of exquisite apple brandy today and enjoy the richness of a genuine, alcohol-based fruity delight.