Old Falcons Brandy Slivovitz 5 years old

Original name: "Stara Sokolova rakija šljivovica 5 godina stara"

  • 40% alc

  • dunkel-farbe

  • Fass

  • Pflaume

  • 5

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39,74  MwSt. inkl.

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Limited quantity. Excellent Slivovitz from Western Serbia, South Eastern Europe, made in traditional way of double – distilling, according to a family recipe, uniquely smooth and silky taste, tawny yellow after aging in oak barrels for 5 years. Distilled from traditional sorts of organic ripe plum of best quality.

Luka quote
Strongly recommended

Smooth, the first word that I thought of while tasting. Aging in oak barrels makes it smooth for palate, with higher density and tawny colour. No artificial colour or distilling, completely natural. Maturing gives birth to harmony of sugar, acid, colour and aroma. Incredible!

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Everyone has to believe in something. I believe I'll have another drink.

About the brand

"The Old Falcons Brandy is crafted with many hidden secrets, the most beautiful of which is the love that grows between the brandy and its oak barrel.” Like other forms of love, this type is enriching. ”The longer the love lasts, the better the brandy becomes.“ Radisav Bogdanovic, the producer Bogdanovic Family from Western Serbia, South Eastern Europe has respectable tradition of producing plum brandy (Slivovitz) of premium quality.


Plum brandy, also known as slivovitz or šljivovica is a fruit brandy made out of plums. This liqueur is primarily produced in the Balkans area and neighbouring regions, enjoying its popularity across all the Slavic world. Nonetheless, while most popular in these regions, the popularity of the beverage is today widespread across the globe.  For instance, French plum brandy enjoys the worldwide renown as one of the greatest appetizers ever distilled. The old plum brandy, aged in the charred oak barrels, gain unique smoky flavour, colour and further enhance their distinctive scent. One of the hidden charms of this liquor is the fact that it can be served in a warm cocktail.  This helps it enhance the aromatic properties of the beverage and help you get the most out of the original fruit flavour.


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