Sour cherry Oblacinska type is fermented and carefully distilled, when in the stadium of full ripeness. It ages for 7 years in barrels that were used for tequilla aging previously. Therefore the brandy has slight agave-like taste. Carefully hand crafted in limited quantity of several hundreds bottles a year, each bottle carries its own number. The impression is slightly sweet, floral with emphasized sour cherry fragrance, honey and floral aromas at the end. It is deep and complex, layered and intrguing brandy that needs attention when consumed.